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Vegetarian Spinach Burrito

Cuisine: Mexican

Serves: 1


  • 4 spinach tortilla wraps
  • 1 scallion (green onion), chopped
  • 1 small cucumber, chopped
  • 1 banana pepper, chopped
  • 1 carrot, shredded
  • ½ avocado, diced
  • 6-8 grape tomatoes, chopped
  • ½ yellow bell pepper (any color), diced
  • Few handfuls of baby lettuce & spinach
  • Whipped herb goat cheese 



Spread whipped herb goat cheese evenly on four spinach tortillas. In the center of the wrap, pile all chopped ingredients. Fold two ends in, and then tightly roll.  Slice the wrap in half on an angle. 



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