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Arugula Sandwich


Serves: 1


  • 2 slices bread
  • 2 thin slices English cucumber
  • 1 thin slice tomato; seasoned lightly with salt and pepper
  • Very thinly sliced red onion; a few strands
  • 1 cheese slide
  • Handful of arugula leaves

         For the lemon aioli:

  • Mix 2 T. vegenaise with a few splashes of freshly squeezed lemon juice. Whisk to combine. Season with salt and pepper


Assemble your sandwich by spreading lemon aioli on both sides of the bread. Place the cucumber slices on the bottom, then the tomato, the red onion, cheese slice and the arugula leaves. Top with the other slice of bread. 



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